Chinchadi LehyaBENEFITS: Used in the use of excessive burning sensation, jaundice, anemia, chronic fever. It relieves bad breath problem. DIRECTIONS OF USE: 3 6 grams is administered after food. It is usually administered along with buttermilk or honey. Qty: 250gm S. No Sanskrit Name Botanical Name Qty Tab 1 Guda Saccharum officinarum 5. 333 g 2 Makshika Honey 1. 333 ml 3 Chincha Tamarindus indica 0. 833 g 4 Loha Iron 0. 333 g 5 Kitta Ferric oxide 0. 333 g 6 Vilwa
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