Piekenierskloof Heidedal Old Vine CinsaultDeep notes of Darkspice intertwine with black currant and violet, creating a tapestry of complexity. Savoury black olives add depth, while velvety layers of fruit unfold gracefully. The experience concludes with a lingering finish, characterized by soft tannins that contribute to its overall elegance. Drawing from its Provenal and Mediterranean origins, this wine effortlessly complements classics like ratatouille, boeuf bourguignon, or a nioise salad.